The Porta do Comer cycle will conclude with a pop-up restaurant.
Based on the three dishes created throughout the year in the gastronomic workshops of this programme cycle, where we crossed Portugal with Cape Verde, Iraq with Brazil, those interested will be able to taste these dishes at the Municipal Market on 22 November, purchasing tickets for the three sessions (at 12:00, 13:00 or 14:00). The chefs responsible for the workshops — Ricardo Pacheco, Ana Teresa Correia, Helena de Carvalho, Manar Matloob, José Vinagre and Ana Degaut — will be present to showcase these creations and serve the dishes directly to visitors.